“A photograph is a secret about a secret. The more it tells you the less you know.”
— Diane Arbus
F. Scott Fitzgerald's Turkey Recipes
To one large turkey add one gallon of vermouth and a demijohn of angostura bitters. Shake.
Turkey à la Francais:
Take a large ripe turkey, prepare as for basting and stuff with old watches and chains and monkey meat. Proceed as with cottage pudding.
Walk quickly from the market, and, if accosted, remark with a laugh that it had just flown into your arms and you hadn't noticed it. Then drop the turkey with the white of one egg—well, anyhow, beat it.
“To make customers is the new problem.”
— Edward Bernays, in Propaganda, 1928